Monday, February 11, 2013
[Resto' of the Week] Aubergin
Since Valentines Day is coming and love is in the air, i scouted some restaurants in Taguig where you can spend time with your partner. Here's a pick of the week! Presenting...
So last week! I found Aubergine! (pronounced as Oh-Burr-Gin) oh beer gin!? cease that dirty thought dear friend ! Now here's the plan: You tell your date you'll be eating at a restaurant above McDonalds and she'll probably think you're taking her to nowhere special like turo-turo or fishball stand. lmao. Anyway, Aubergine, despite its less-than-romantic neighborhood, is one of your best bets for romantic dining with classy, meant-to-impress interiors. It's the kind of place you can gush about post-dinner. Aubergine is perfect for steak lovers. It is relatively new restaurant with a very promising degree.
Aubergine has an extraordinary taste of dishes. Foie Gras with Port Wine has always been my favorite appetizer. You probably can't go wrong ordering any beef entree on their menu. When it comes to beef i recommend the Roasted Wagyu (which comes with Foie Gras). They also make their own bread from the resto's in-house patisseries, which also has an excellent selction of to-die-for desserts. I also tried Sea Bass and the Trip Wagyu -- both yummy ! The appetizers are good too! Dining cost is anywhere from P500 to P1,900 per person, depending on what you order.
Aubergine's Restaurants and Patisserie
32nd & 5th Bldg., 32nd cor 5th St.
Fort Bonifacio, 1634 Taguig
You can visit their website at http://www.aubergine.ph/